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It is important to recognize that while past SAR studies have identified relevant modification positions using empirical methods, there has not been any effort to apply the advanced tools of artificial intelligence (AI) or machine learning (ML) to the structural derivatization of caudatin

Microbiological composition Kefir consists of a wide array of microorganisms, predominantly derived from lactic acid bacteria and yeast (Verruck et al., 2019)

59 Although multiple clinical trials have indicated high dietary soy isoflavone intake decreases the overall risk of breast cancer, 60 the possible protective effect of isoflavone supplements on breast cancer risk may be limited to estrogen receptor-expressing (ER+) tumors and women in perimenopause or early postmenopasue

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